Chikoo (A Grade)

Chikoo, also known as sapodilla or sapota, is a tropical fruit with a sweet and slightly nutty flavor. It has a brown, rough outer skin and a soft, grainy, creamy pulp inside, often described as "melt-in-your-mouth". Chikoo is a good source of fiber, vitamins, and minerals. It's commonly eaten fresh or used in desserts, jams, and milkshakes.